Rose Harissa paste, Here are some delightful ways to incorporate harissa or Rose Harissa into your culinary adventures: Rose Harissa is more mild and slighter sweeter than our Harissa Paste, Harissa paste is the hottest in our range of Australian Harissa Pastes!
Rose Harissa paste is not just an essential ingredient in Baked Shakshuka, it is so versatile you can use it to add flavour to so many dishes....
- Baked Shakshuka - we have a delicious recipe here.
- Pasta: Toss cooked pasta with harissa, olive oil, and grated Parmesan. Simple yet satisfying!
- Burgers: Mix harissa into your burger or meatball mixture for an extra kick.
- Vegetables: some of our favourite ways to use Rose Harissa is on Root vegetables, Carrot, potato, sweet potato and cauliflower too! YUM!
- Poached or Fried eggs, dallop a teaspoon or Rose Harissa on your plate and dip the egg in the paste.
- Grains: Flavour couscous, rice, or quinoa by stirring in some harissa. It elevates simple grains to a whole new level.
- Marinade/Rub: Use harissa as a marinade for meats (chicken, beef, or lamb) or fish. The spicy kick pairs beautifully with grilled or roasted dishes.
- Omelette: Swirl harissa into beaten eggs before making an omelette. The heat and spices will wake up your taste buds.
- Dip: Mix harissa with Greek yogurt or labneh for a zesty dip. Serve it alongside pita bread, fresh veggies, or grilled meats.
- Soup and Stew: Add a spoonful of harissa to your favourite soups or stews. It infuses warmth and depth of flavour.
- Spread: Slather harissa on toast, pita, or flatbread. Top with avocado slices, feta cheese, or poached eggs.
- Salad Dressing: Whisk harissa into olive oil, lemon juice, and a touch of honey. Drizzle this vibrant dressing over salads or roasted vegetables.
All the chefs are using Red Harissa Paste, from Ottolenghi to Jamie Oliver and everyone in between.
Why not try some of these recipe ideas today. Want to know more, check out our range of Harissa Pastes and our Recipes and FREE downloadable cookbooks
We have Preserved Lemon Harissa, Mint / Green Harissa, Rose Harissa and Red Harissa Paste. Harissa – Josh and Sue Gourmet Selection View them all here.