Our traditional Cranberry sauce has a little splash of Muscat, serve with hot or cold pork, chicken or beef. Add cranberry sauce to your next meat sandwich. Use as a glaze or mix into your gravy.
Ingredients: Sugar, Cranberries (33%), Water, Muscat Wine (1%), Fruit Pectin (440), Citric Acid (330)
Made in Daylesford, from local ingredients. Our Cranberry sauce has no artificial colours, flavours or preservatives.
"This is a super cranberry sauce. Leaves the supermarket varieties for dead and will perfectly complement many dishes, especially roast turkey." Catherine
"Absolutely devine, sooo yummy. Love this Mother & Son team." Deborah C.