Rosemary Infused Mint Jelly

      

Our Rosemary infused Mint Jelly is a perfect match with roast vegetables and roast lamb.

Serve with hot or cold lamb, pork or duck. Add to a gravy or use as a glaze. Add to your next meat sandwich. Toss a little through beans or peas.

​Gluten Free and Vegan.

Ingredients: Sugar, Water, Apple Juice Concentrate, Acetic Acid (260), Citric Acid (330), Fruit Pectin (440), Mint (0.15%), Rosemary (0.15%)

Made in Regional Victoria  from local ingredients.  Our Rosemary infused Mint Jelly has no artificial colours or flavours.

Reviews:

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"Josh & Sue really know know their stuff. The rosemary infused mint jelly brings back childhood memories of Sunday roast dinners" Deborah C.

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"I use to make a great gravy" LYN B. 

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"A delicious accompliment to any lamb dish." Kaye H.